Brands we trust

Caring Candies began in a kitchen in 2003 when Denise the founder was placed on a very restrictive eating plan by my homeopath that excluded sugar, gluten and dairy. At the time, most sugar-free products were full of artificial ingredients, which made me feel even worse. So we began experimenting in our own kitchen to create treats that were genuinely healthier and free from artificial “nasty stuff”.

Why Caring Candies?

What started as a personal solution quickly grew into a small business as friends, family and local customers began asking for the same products.

Demand soon exceeded what they could produce at home, and in 2007 they moved into our first factory premises. From the beginning they focused on producing high-quality sweets and chocolates while creating employment opportunities for people in the local community.