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Fudgy Brownie Baking Mix 250g

Fudgy Brownie Baking Mix 250g

Gluten-Dairy-Nut Free

Regular price £3.99 GBP
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Product Information

Here at Creative Nature, we’re a big fan of brownies and we wanted to make an easy to bake cake mix that could cater to all dietary requirements. Not only is this mix top 14 allergen free but we can also boast that it has several health benefits. 

Brownies are a must have for any occasion, whether it’s a school bake sale ideas or an afternoon treat for you and your friends and family, anyone can enjoy this delicious treat

This is an easy to bake dessert that will impress your friends and family with, they won’t believe it’s not homemade. Even beginner bakers could bake this with no hassle at all and it is perfect when baking with kids. Our packaging also hosts both a standard recipe and vegan recipe so you can cater to all. Or, you can just treat yourself. So, why not stock your cupboard with this dairy free cake mix and you’ll be set for if you ever want a sweet treat. A fun baking day could be the perfect way to spend that next day off with your friends or family. 

Our Fudgy Brownie Mix is a brilliant source of Magnesium, which supports healthy bones and teeth. We’ve also included Iron which is important in making red blood cells to help carry oxygen around the body. Feel free to quote these as an excuse to have just one more slice; if anyone asks – it’s healthy desserts

Top 14 Allergen Free means: Peanut Free, Tree Nut Free, Egg Free, Soya Free, Wheat Free, Milk Free, Sesame Free, Lupin Free, Celery Free, Mustard Free, Sulphites Free, Molluscs Free, Crustaceans Free, Fish Free. Our Products are also fully Nut free, Gluten Free and Vegan with no ‘May Contains’. 

Ingredients

Regular Brownie Mix

Ingredients

Sugar, Flour Blend (Brown Rice Flour, White Rice Flour, Maize Starch, Tapioca Starch, Maize Flour), Cacao Powder (14%), Corn Starch, Baking Powder (raising agents (mono calcium phosphate, sodium bicarbonate), corn starch), Natural Chocolate Flavouring, Himalayan Crystal Salt

Organic Brownie Mix

Ingredients

Raw Cane Sugar*,Brown Rice Flour*, Milled Flaxseed*, Cacao Powder*, Himalayan Crystal Salt
*organic certified ingredients

Nutritional Information

Ingredients

Sugar, Flour Blend (Brown Rice Flour, White Rice Flour, Maize Starch, Tapioca Starch, Maize Flour), Cacao Powder (14%), Corn Starch, Baking Powder (raising agents (mono calcium phosphate, sodium bicarbonate), corn starch), Natural Chocolate Flavouring, Himalayan Crystal Salt

Typical values Per 100g Per 35g serving*
Energy 2038 kJ/ 476 kCal 611.4/142.80
Fat 21.9 g 6.57
Of which saturates 14.0 g 4.2
Carbohydrates 59.9 g 17.97
Of Which Sugars 31.8 g 9.54
Protein 4.3 g 1.29
Salt 1.52 g 0.456

 

Organic Brownie Mix

Ingredients

Raw Cane Sugar*,Brown Rice Flour*, Milled Flaxseed*, Cacao Powder*, Himalayan Crystal Salt
*organic certified ingredients

Typical values Per 100g Per 35g serving*
Energy 1664 kJ/398 kcal 538 kJ/129 kcal
Fat 8.4 g 7.2 g
Of which saturates 1.4 g 1.5 g
Carbohydrates 76 g 15 g
Of Which Sugars 46 g 10 g
Protein 7.9 g 1.5 g
Salt 0.1 g 0.2 g

 

*as prepared to the standard vegan recipe

How to use

Non Organic Standard Recipe

JUST ADD
•75ml Milk
•125g Butter

HOW TO MAKE
•Preheat oven to 180°C/350°F/Gas Mark 4.
•Soften the butter slightly, then add to a mixing bowl with this mix and the eggs and beat together.
•Half way through, add a splash of water and vanilla to taste.
•Fold in any tasty extras, like choc chips or dried fruit and then spoon into a greaseproof 20cm x 20cm tin.
•Pop in the oven for 15 mins (20-25 if you prefer it cakey) and lick the spoon clean while you wait.
•Leave to cool before devouring! We enjoy it straight from the fridge.

Non Organic Vegan Recipe

JUST ADD
•75ml of your favourite Plant-Based Milk
•125g Dairy Free Spread

HOW TO MAKE
•Preheat oven to 180°C/350°F/Gas Mark 4.
•Melt the spread, then add to a bowl with the contents of this mix and other ingredients.
•Give a good stir, enjoying the chocolatey aromas as they waft up your nostrils!
•Fold in any tasty extras, like choc chips or dried fruit and then spoon into a greaseproof 20cm x 20cm tin.
•Pop in the oven for 15 mins (20-25 if you prefer it cakey) and lick the spoon clean while you wait.
•Leave to cool before devouring! We enjoy it straight from the fridge.

Organic Brownie Regular Recipe

JUST ADD
•3 Large Eggs
•250g Butter
•1tsp Vanilla Extract

HOW TO MAKE
•Preheat the oven to 180°C/350°F/Gas Mark 4.
•Soften the butter slightly, then add to a mixing bowl with this mix and the eggs and beat together.
•Half way through, add a splash of water and vanilla extract to taste.
•Mix until smooth, then stir in any yummy additions like choc chips or crushed cookies.
•Spoon the mixture into a greaseproof tin (without eating too much raw mix!)
•Bake for 20 mins, then cool, pop in the fridge and enjoy!

Organic Brownie Vegan Recipe

JUST ADD
•50g Milled flaxseed
•125ml Water
•250g Dairy Free Spread

HOW TO MAKE

•Mix the flaxseed and water together to go all gloopy.
•Preheat oven to 180°C/350°F/Gas Mark 4.
•Soften the butter/spread, then add to mixing bowl with all other ingredients.
•Give a good stir, enjoying the chocolatey aromas as they waft up your nostrils! Add a splash of water if too thick.
•Fold in any tasty extras like choc chips or broken cookies and spoon into a greaseproof tin (without eating too much raw mix!).
•Bake for 15 mins (soft and squidgey) or 25 mins (cakey), then leave in the tray to cool before devouring! We enjoy it straight from the fridge.

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